Catering Menu

Catering & Event Planning

Thank you for your interest in Tarpy’s Roadhouse Catering!

We know that countless arrangements go into making your event warm, memorable and special. Tarpy’s Roadhouse Catering can help you entertain with ease. We are known for providing spectacular cuisine served by a professional staff at an excellent value.

As a Full Service Caterer we can handle all of the details of your event starting with assistance in selecting a venue. It is possible for any location to magically transform to the ambiance that you are looking for. We can then assist you in arranging flowers, audio visual equipment, photography and entertainment to make your event one to remember.

Think of us as your own concierge.

Catering

Boxed Lunches

$13.25 Per Boxed Lunch

Includes your choice of Meat, Cheese, Bread,

Salad and Dessert.

All Sandwiches include Romaine Lettuce, Tomato

And Red Onion, with condiments on the side.

Type

Grilled Chicken Breast

Roasted Turkey Breast

Country Ham

Grilled Garden Vegetables

Grilled Chicken Breast

Tuna Salad with Lemon

Cheese

Cheddar

Mozzarella

Pepper Jack

MontereyJack

Bread

Soft Kaiser Roll

Whole Wheat Roll

Francaise Roll

Whole Wheat Bread

White Sandwich Bread

 

Salads

Rainbow Cole Slaw

Baby Lettuces in a Red Wine Vinaigrette

Spinach Salad w/ Soy Lemon Vinaigrette

Hearts of Romaine with Caesar Dressing

Chilled Sesame Noodles

Desserts

Fresh Seasonal Fruit

Chocolate Devil’s Food Cake

Cookies and Brownies

Apple Pie

Olallieberry Pie

 

Deli Style Lunch

$14.95 Per Person

Assorted Deli Meats and Cheeses

Smoked Ham, Smoked Turkey, Grilled Chicken with Sliced Cheddar, Mozzarella, Monterey Jack, and Pepper Jack served on Assorted Breads & Rolls (condiments on the side)

Mixed Greens with a Dijon Red Wine Vinaigrette

Oriental Noodle Salad with a Soy Lime Vinaigrette

Tarpy's Cookies and Brownies

Popular Package Menus

Matt Tarpy's Favorites

$21.95 Per Person

Romaine Hearts with Caesar Dressing Herb Croutons & Asiago Cheese

Chili Crusted Chicken Breast with an Apricot Barbecue Sauce

Classic Meatloaf with Marsala-Mushroom Gravy

Roasted Garlic Whipped Potatoes

Broccoli, Zucchini, Yellow Squash & Carrots

Tarpy's Assorted Gourmet Cookies & Brownies

Sarah's Favorites

$26.95 Per Person

Caesar Salad with Herb Croutons

Grilled Pork Tenderloin with Bourbon Molasses Glaze

Fresh Salmon Filet with Lime Ginger Soy

TexasLong Grain Rice Pilaf

Fresh Vegetable Mélange

Fresh Fruit Salad & Assorted Cookies

Feed the Mob

$28.95 Per Person

Baby Lettuces with a Red Wine Vinaigrette or Herb Ranch Dressing

Oriental Sesame Noodles

Grilled Sirloin Steak with Asian Teriyaki Glaze

Grilled Herb Crusted Salmon with a Lemon Beurre Blanc

Sweet Corn on the Cobb with Honey Butter

Griddled Polenta

Olallieberry Pie

Theme Menus

Southwestern Fajita Bar

$16.95 Per Person

Mixed Greens with a Lime Chipotle Vinaigrette

Roasted Chicken & Beef Brisket Fajitas

Served with

Sautéed Bell Peppers & Onions

Tequila Red Beans & Spanish Rice

Salsa, Grated Cheddar Cheese & Sour Cream

& Warm Flour Tortillas

Tres Leches Cake with Fresh Strawberries

BBQ Roundup

$17.95 Per Person

Mixed Baby Lettuces with a Dijon Red Wine Vinaigrette

TexasSpicy BBQ Beef Brisket Sandwiches on Steak Rolls

Tarpy’s BBQ Chicken

Boston Baked Beans with Apple wood Smoked

Sweet Corn on the Cob with Honey Butter

Apple Pie with Pecan Oat Crunch Topping

Pasta Bar

$23.95 Per Person

Mixed Baby Lettuces with a Dijon Red Wine Vinaigrette

*Cheese Tortellini tossed with Meatless Marinara and Mini Meatballs

Penne Pasta Primavera tossed with Classic Alfredo and Diced Chicken Breast

Garlic Bread

*Tiramisu & Biscotti

Appetizer Reception

Menu Packages

Appetizer Package 1

$19.25 Per Person

Gourmet Cheese Ball

Served with Gourmet Crackers

Herb and Roasted Garlic Boursin with Italian Parsley

Vegetarian Antipasto Display

Served with Gourmet Crackers & Sliced Breads

Grilled Assorted Vegetables, Marinated Artichoke Hearts and Mushrooms, Olives, Cherry Peppers, Baby Corn, Tomatoes, Capers, Roasted Red Peppers, and Roasted Garlic

Italian Meat Display

Served with Assorted Sliced Breads

Imported Salami, Pepperoni, Country Ham, Smoked Turkey Breast, Assorted Cheeses & Assorted Mustards

Poached Salmon Tray

Served with Assorted Sliced Breads

Poached Atlantic Salmon Filet Decorated with Cucumber, Red Onion, Egg, Lemon and Capers served with a Creamy Herb Dressing and Basil Pesto Aioli

Fresh Fruit Tray

Seasonal Fresh Fruits artistically arranged

Appetizer Package 2

$27.50 Per Person

Garden Vegetable Display

Served with a Basil Pesto Aioli & Ranch Dressing

Assorted Colorful Seasonal Vegetables of Asparagus, Broccoli, Cauliflower, Green Beans, Tomato, Grilled Red Onion, Red and Yellow Bell Peppers, Carrots, Celery, and Olives

Tarpy's Mini Meat Loaves

Toasted Pecan Chicken Salad on Toast Points

Grilled Margarita Chicken Quesadillas with

Cilantro and Cheddar Cheese

Seared Rare Ahi Tuna with Wasabi, Picked

Ginger and Soy Sauce


Large Shrimp with Apple Wood Smoked Bacon

Smoked Salmon in Cucumber Cups with

Herb Goat Cheese

Belgium Endive stuffed with Roasted Red

Beet and Orange Salad

Crispy Castroville Baby Artichokes Crowns

with Basil Pesto Aioli

Baby Potatoes with Sautéed Leeks and Asiago Cheese

Individual Appetizers

Vegetarian

CaliforniaVegetable Egg Rolls withOrangeThai Dipping Sauce (Hot)…2.50

Thyme Toast with Roasted Tomatoes, Basil Pesto and Goat Cheese (Cold)…2.10

Zucchini, Tomato, Spinach, and Bell Pepper Puff Pastry (Hot)…2.50

BelgiumEndive Stuffed with Roasted Red Beet andOrangeSalad (Cold)…2.50

Polenta Cups with Sautéed Wild Mushrooms & Madeira Reduction (Hot)…2.45

Baby Spinach and Goat Cheese Puff Pastry (Hot)…2.85

Bruschetta with Roasted Garlic, Goat Cheese and Tomatoes (Hot)…2.12

Baby New Potatoes with Sautéed Leeks and Goat Cheese (Hot)…2.75

Artichoke Crowns Filled with Sweet Corn Salad (Cold)….2.95

Artichoke Crowns Filled with Basil Pesto Orzo (Cold)…2.95

Fried Castroville Baby Artichokes with Lemon Aioli (Hot)…3.20

Fresh Tortilla Chips with Guacamole and Salsa Roja (Cold)…3.15

Swedish Pancake rolled with Pear, Cinnamon and Crème Fraiche (Cold)….2.85

Swedish Pancake rolled with Fresh Berries and Preserves (Cold)….2.85

Pork

Mini Skewers of Pork Loin and Mango (Hot)…2.95

New Potatoes with Sautéed Leeks, Smoked Bacon and Goat Cheese (Hot)…2.95

Smokey BBQ or Chinese Five Spice BBQ Baby Back Ribs (Hot)…3.25

Beef and Lamb

Tarpy’s Mini Meatloaves (Hot)…2.10

Grilled and Chilled Filet of Beef Medallions with Red Peppers (Cold)…5.95

Seared Black Pepper Crusted Lamb Tenders with Apricot Mint Glaze (Hot)…3.50

Mini Skewers ofOrangeSesame Beef with Bell Peppers (Hot)..3.25

Poultry

Grilled Margarita Chicken Quesadillas w/ Cilantro & Cheddar Cheese (Hot)…2.75

Chicken and Sun Dried Tomato Sausage in Puff Pastry (Hot)…2.85

Toasted Pecan Chicken Salad on Toast Points (Cold)....2.85

Black and White Sesame Crusted Lime Ginger Chicken Skewers (Hot)…2.95

Grilled Chicken, Country Ham & Asiago Puff Pastry (Hot)…2.95

Seafood

BelgiumEndive Spears with Canadian Shrimp & Herb Boursin Cheese (Cold)…2.95

Smoked Salmon on a Fresh Corn Pancake with Herb Goat Cheese (Cold)…3.25

Mini Skewers of Ahi Tuna, Roasted Red Pepper and Scallion (Hot)…3.25

Mini Skewers ofMaineSeaScallops with Thyme (Hot)…3.25

Large Shrimp Or Scallops Wrapped with Apple Wood Smoked Bacon (Hot)…3.25

Lemon Parsley Dungeness Crab Salad on Toast Points (Cold)…3.25

Smoked Salmon in Cucumber Cups with Herb Goat Cheese (Cold)…3.25

Grilled Atlantic Salmon on Potato Pancake with Sour Cream & Chives (Cold)…3.10

Lobster Medallions with Dill Caper Aioli (Cold)…5.25

Pacific Dungeness Crab Cakes with Annatto Aioli (Hot)…3.25

Seared Rare Ahi Tuna with Wasabi, Pickled Ginger and Soy (Cold)…3.25

Crisp Calamari with Lime Thai Dipping Sauce (Hot)…2.50

Tequila and Lime Shrimp on Thyme Toast with Roasted Garlic Aioli (Cold)…3.10

Game

Herb Rotisserie Duck with Apricot Chili Mint Glaze on a Wonton (Hot)…3.25

Rotisserie Duck withOrangeMarmalade on Wild Rice Pancakes (Cold)…3.25

These are just a sampling of our appetizers.

Please ask about our others if you don’t see what you want.

Displayed Catering Appetizers

Vegetarian Antipasto Display

$3.99 Per Person

Served with Crackers and Sliced Breads

Grilled Assorted Vegetables, Marinated Artichoke

Hearts and Mushrooms, Olives, Cherry Peppers,

Baby Corn, Tomatoes, Capers, Roasted Red Peppers,

and Roasted Garlic

Garden Vegetable Display

$3.99 Per Person

Served with a Rosemary or Basil Pesto Aioli

Assorted Colorful Seasonal Vegetables of Asparagus, Broccoli, Cauliflower, Green Beans, Tomato, Grilled

Red Onion, Red and Yellow Bell Peppers, Carrots,

Celery, and Olives

Fresh Fruit Tray

$3.99 Per Person

Seasonal Fresh Fruits artistically arranged

Gourmet Cheese Display

$5.25 Per Person

Served with Assorted Crackers and Breads

An Assortment of Brie, Gouda, Sonoma Goat cheese, Pepper Jack, Smoked Mozzarella, Sharp Cheddar and Gorgonzola decoratively arranged

Fruit and Cheese Combination Display

$5.50 Per Person

A combination of the above two Items

Wrapped Baked Brie Cheese Puff Pastry
$29.95 Serves 20 $52.95 Serves 40

Served Warm with Gourmet Crackers in a Choice

Of the Following Flavors:

Artichoke Crowns, Tomato, Garlic and Herbs

Basil Pesto, Tomato, and Goat Cheese

Toasted Walnut, Dijon Mustard and Basil

Italian Meat Antipasto Display

$6.50 Per Person

Served with Mustards, Sliced Bread & Gourmet Crackers

Imported Salami, Pepperoni, Country Ham, Smoked Turkey Breast, Assorted Cheeses, Red Onion, Marinated Olives and Artichokes, Mushrooms, Cherry Peppers, Tomatoes, Capers, and Roasted Red Peppers

Shrimp Cocktail Tray

$8.45 Per Person

Seasoned Poached Jumbo shrimp served with Serrano Chili Cocktail Sauce or Lemon Tartar Sauce garnished with Fresh Lemon

Smoked Salmon Tray

$6.95 Per Person

Served with Assorted Sliced Breads & Gourmet Crackers

Thin Sliced Smoked Salmon served with Capers, Red Onion, Cream Cheese, Fresh Dill and Fresh Lemon

Poached Salmon Tray

$8.95 Per Person

Served with Assorted Sliced Breads

Poached Atlantic Salmon Filet Decorated with Cucumber, Red

Onion, Egg, Lemon and Capers served with a Creamy Herb Dressing, and Basil Pesto Aioli

Monterey Raw Bar

$15.95 Per Person

Fresh Pacific Oysters, Green Lip Mussels, Poached Jumbo Shrimp and Dungeness Crab served with Lime Cucumber Tomato Salsa, Thai Dipping Sauce, Serrano Chili Cocktail

and Lemon Tartar Sauces

 

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